Wild Boar Red Pepper Rub and Seasoning, 8 ounce cloth Bag

All Natural - Fat Free - Gluten Free - No MSG

Wild Boar Rub is perfect for rubbing on steaks, chicken, pork chops, ribs, and, of course, pork butt. You can also use it to dips, marinades and stir-fry recipes for a bigger and bolder flavor.  Wild Boar adds a little "sass" to everything.

Wild Boar offers a tasteful and exciting line of sugar rubs bursting with big, bold flavor.  When grilling and roasting meats with Wild Boar, it is helpful to know that sugar burns above 350F; however, don't be discouraged.  Learning to cook with sugar-based products can produce some really outstanding and tasty results.  For example, our Sassy Pork Loin forms a slightly burned - caramelized crust that is "addictive".   

Ingredients: brown sugar, pepper flakes, red pepper powder, ground black pepper, onion powder, garlic powder and sea salt

Wild Boar Smokey BBQ Rub and Seasoning, 8oz Cloth Bag

All Natural - Fat Free - Gluten Free - No MSG

Wild Boar Rub is perfect for rubbing on steaks, chicken, pork chops, ribs, and, of course, pork butt. You can also use it to dips, marinades and stir-fry recipes for a bigger and bolder flavor. Wild Boar adds a little "sass" to everything.

Wild Boar offers a tasteful and exciting line of sugar rubs bursting with big, bold flavor. When grilling and roasting meats with Wild Boar, it is helpful to know that sugar burns above 350F; however, don't be discouraged. Learning to cook with sugar-based products can produce some really outstanding and tasty results. For example, our Sassy Pork Loin forms a slightly burned - caramelized crust that is "addictive". 

Ingredients: brown sugar, pepper flakes, red pepper powder, ground black pepper, rice concentrate, onion powder, garlic powder, natural hickory powder, and sea salt. 

Wild Boar Jalapeño Rub and Seasoning, 8oz Cloth Bag

All Natural - Fat Free - Gluten Free - No MSG

Wild Boar Jalapeno Rub is perfect for rubbing on steaks, chicken, pork chops, ribs, and, of course, pork butt, but definitely not for the faint of heart as it is packed full of hot, hot, hot flavor! You can also use it to dips, marinades and stir-fry recipes for a bigger and bolder flavor. Wild Boar adds a little "sass" to everything.

Wild Boar offers a tasteful and exciting line of sugar rubs bursting with big, bold flavor. When grilling and roasting meats with Wild Boar, it is helpful to know that sugar burns above 350F; however, don't be discouraged. Learning to cook with sugar-based products can produce some really outstanding and tasty results. For example, our Sassy Pork Loin forms a slightly burned - caramelized crust that is "addictive". 

INGREDIENTS: brown sugar, pepper flakes, red pepper powder, ground black pepper, onion powder, garlic powder, jalapeno powder and sea salt

Wild Boar Sweet 'n Sassy BBQ Sauce and Marinade 

Let me introduce you to our Sassy Sauce dry mix. Just add 1 quart of your favorite vinegar to our Sassy Sauce and let it cure overnight. Now get ready to enjoy it on your favorite foods! If you are looking for some real eastern North Carolina barbecue, mix it with apple cider vinegar and then add it to your pork or chicken.

Next try mixing it with something a little more daring like a balsamic, pear, rice or red wine vinegar. And why stop at pork or chicken? What about using it on a steak or even as a salad dressing? The possibilities are only limited by your imagination and your taste buds!

Outer Banks Seafood Boil

Made with the same spices used on the outer banks of North Carolina for hundreds of years. No MSG, No Preservatives, just good flavor. All Natural and Gluten Free.